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  Home » Filipino » Bistek(Philippine-Style)
Recipe A-Z: A B C D E F G H I J K L M N O P Q R S T U V W X Y Z
  Bistek(Philippine-Style)PopularThumsb up
  Category: Filipino
  Author: micmic_del
  Date Posted: 1/14/2003
  Hits: 8,590
  Rating:  (3.2) votes 197
  Rate this recipe
Ingredients
STEAK,PHILIPPINE-STYLE
2 pounds sirloin steak,cut into 1/4-inch pieces
2 tablespoons lemin juice
3 tablespoons soy sauce
1/2 teaspoon freshly ground pepper
salt to taste
1 cup thinly sliced onion rings
1/4 cup cooking oil
1/2 cup water

Instructions
Marinate the meat in lemon juice,soy sauce,pepper and salt for 3 hours or more.
Cook onion rings in oil until transparent.Transfer to a serving dish,leaving the oil in the skillet.Add the meat to the skillet and cook over high heat,stirring often, until tender.Transfer the meat to a serving dish.Add marinade and water to the skillet,simmer for 10 minutes and pour over the meat and onion rings.
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